• Title : A Real Southern Cook

  • Author:

  • Ranting:

  • ISBN: 0544387686

  • Format Type: Hardcover

  • Number of Pages: 272 pages


A Real Southern Cook Description

Dora Charles is the real deal, and hers may be the most honest and personal southern cookbook I ve ever read John Martin Taylor In her first cookbook, a revered former cook at Savannah s most renowned restaurant divulges her locally famous Savannah recipes many of them never written down before and those of her family and friends Hundreds of thousands of people have made a trip to dine on the exceptional food cooked by Dora Charles at Savannah s most famous restaurant Now, the woman who was barraged by editors and agents to tell her story invites us into her home to taste the food she loves best.These are the intensely satisfying dishes at the heart of Dora s beloved Savannah Shrimp and Rice Simple Smoky Okra Buttermilk Cornbread from her grandmother and of course, a truly incomparable Fried Chicken Each dish has a secret ingredient for a burst of flavor mayonnaise in the biscuits Savannah Seasoning in her Gone to Glory Potato Salad sugar glazed bacon in her deviled eggs All the cornerstones of the Southern table are here, from Out of This World Smothered Catfish to desserts like a jaw dropping Very Red Velvet Cake.With moving dignity, Dora describes her motherless upbringing in Savannah, the hard life of her family, whose memories stretched back to slave times, learning to cook at age six, and the years she worked at the restaurant Talking About boxes impart Dora s cooking wisdom, and evocative photos of Savannah and the Low Country set the scene..



A Real Southern Cook Reviews

thumbnail Title: A Real Southern Cook
Author:Dora Charles
ISBN :0544387686
ranting: 4.5
Reviewer: 6 Reviews
Description: Dora Charles is the real deal, and hers may be the most honest and personal southern cookbook I ve ever read John Martin Taylor In her first cookbook, a revered former cook at Savannah s most renowned

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